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【法式千層專修】器具食材專區

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3種可頌 X 3種千層甜點：聖多諾黑、國王派、布丁flan 一次上手｜𝐀 𝐂𝐫𝐨𝐢𝐬𝐬𝐚𝐧𝐭 主廚 Kevin
T45 flour
T45 flour
SOLD OUT
T45 flour
NT$185
NT$205
Campos Brothers Farms almond powder
Campos Brothers Farms almond powder
Campos Brothers Farms almond powder
NT$130 ~ NT$459
【日本梅原】柚子丁(100g分裝)
【日本梅原】柚子丁(100g分裝)
SOLD OUT
【日本梅原】柚子丁(100g分裝)
NT$105
NT$125
sugar
sugar
sugar
NT$50
flower mold
flower mold
flower mold
NT$219 ~ NT$299
tarte mold
tarte mold
tarte mold
NT$155
nylon-brush
nylon-brush
nylon-brush
NT$75
T55 flour
T55 flour
T55 flour
NT$140
NT$160
sanneng mousse ring
sanneng mousse ring
sanneng mousse ring
NT$30 ~ NT$353
Silikomart Semi-Sphere Mold Shapes
Silikomart Semi-Sphere Mold Shapes
NT$485
red brush
red brush
red brush
NT$109
sanneng flower pipe
sanneng flower pipe
sanneng flower pipe
NT$40 ~ NT$135
violet-cake-flour
violet-cake-flour
violet-cake-flour
NT$105
NT$125
【台灣三能】圓形切模組
【台灣三能】圓形切模組
NT$99 ~ NT$953
batterday vanilla
batterday vanilla
batterday vanilla
NT$149 ~ NT$279
NT$320
2件折30元
oidayumatcha-japan
oidayumatcha-japan
SOLD OUT
oidayumatcha-japan
NT$430 ~ NT$770
NT$850
【比利時嘉麗寶】70.5%苦甜巧克力鈕扣(250g/分裝)
【比利時嘉麗寶】70.5%苦甜巧克力鈕扣(250g/分裝)
【比利時嘉麗寶】70.5%苦甜巧克力鈕扣(250g/分裝)
NT$249
【比利時嘉麗寶】32%絲絨純白巧克力鈕扣(250g/分裝)
【比利時嘉麗寶】32%絲絨純白巧克力鈕扣(250g/分裝)
SOLD OUT
【比利時嘉麗寶】32%絲絨純白巧克力鈕扣(250g/分裝)
NT$319
大人小孩都愛
BatterDay brown sugar mochi
BatterDay brown sugar mochi
BatterDay brown sugar mochi
NT$199
NT$250